Receta para pavo navide帽o estilo salvadore帽o?(Salvadorean Christmas style turkey recipe).?

Here - I found it for you...





Pavo Salvadore帽o (Salvadoran Turkey)


Serves 15





This turkey dish can be served one of two ways:





1. Serve the turkey sliced as a roasted turkey. Use the gravy as a warm side dish with mashed sweet potatoes. Or, my favorite way:


2. Slice the turkey and serve it as an open-faced sandwich with a French Bread baguette, slathered with the turkey sauce. - YES, this is a traditional Salvadoran dish, bread and all. The open-faced sandwich has your choice of light or dark meat, 3 slices of tomatoes, 3 slices of cucumber, 4 slices of radishes, 2 stems of watercress, and the sauce poured over the top of the sandwich.





1 whole turkey, 12 Pound


1 pound prunes


1 cup capers


1 cup white wine


8 whole white onions, sliced


6 whole green peppers, sliced


10 medium tomatoes, roasted


5 cups chicken stock


salt, to taste


pepper, to taste





1. Preheat oven to 350 degrees.


2. Place whole turkey in a roasting rack and put in a roasting pan.


3. Put all the ingredients in the pan to cook with the turkey.


4. Cover the bird with foil and roast for a minimum of 2 hours until done. Check with meat thermometer - 170 degrees.


5. Remove turkey from pan.


6. Pour off mixture in roasting pan, including turkey drippings, into a blender and liquify.


7. Put the sauce into a bowl and serve as a salsa or gravy.





Here's where I found it...


http://lavozonline.forbesoft.net/article鈥?/a>





Have a wonderful Holiday!