I need a GREAT recipe for Turkey Salad!?

Here's a good Asian version:





Ingredients:





2 cups Leftover roast turkey


1 tablespoon Light soy sauce


1 tablespoon Dry sherry or Mirin


1 tablespoon Vegetable oil


1 tablespoon Oriental sesame oil


1 piece Fresh ginger, quarter size -- minced


2 Green onions -- thinly sliced


Salt -- to taste


Freshly-ground black pepper -- to taste


1 head Belgian endive -- separated into spears


1/4 cup Finely-diced red bell pepper


2 tablespoons Chopped cilantro or peanuts


Directions:





Cut the turkey into small cubes, making sure to remove all fat and skin. Make a dressing of the soy sauce, sherry, oils and ginger and toss with the turkey and green onions. Season to taste with salt and pepper





Center the salad on a plate and surround with endive spears. Garnish the salad with red pepper and cilantro or peanuts.








Also, keep in mind you can add or remove things based on your taste. Make it taste like you want :)I need a GREAT recipe for Turkey Salad!?
Smoked Turkey Salad with Strawberries


What a winner! This no-cook salad is a breeze to put together and looks fancy enough for the most distinguished of guests.





Creamy Honey Dressing (See Below)


1 pound cooked smoked turkey or chicken, cut into 1/4-inch strips (4 cups)


8 ounces provolone or Swiss cheese, cut into cubes


4 medium celery stalks, sliced (2 cups)


1 cup honey-roasted cashews


1 quart strawberry, cut in half (4 cups)


Salad greens, if desired


Cashews, if desired


Strawberry, if desired








1. Prepare Creamy Honey Dressing.


2. Add remaining ingredients except strawberries; toss. Add strawberries; carefully toss until evenly coated. If desired, serve on salad greens, and garnish with additional cashews and strawberries.














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Creamy Honey Dressing











1 cup sour cream or plain yogurt


1/4 cup honey


2 tablespoons chopped fresh parsley


2 teaspoons ground mustard


3 teaspoons lemon juice





1. Stir together all ingredients in large bowl.I need a GREAT recipe for Turkey Salad!?
Cut the turkey into bite size or smaller pieces (1 cup).


chop up 1/4 cup celery, 2 tablespoons of onion. Add to the turkey. Mix miracle whip or salad dressing to your desired consistency. You can spice it up with a dash of mustard or sweet pickle relish if you like. Great served on croissant. Salt and pepper to taste! Yum!