Whats your favorite turkey burger recipes!?

:]] my favorite food lolWhats your favorite turkey burger recipes!?
Actually Delicious Turkey Burgers --








.INGREDIENTS


3 pounds ground turkey


1/4 cup seasoned bread crumbs


1/4 cup finely diced onion


2 egg whites, lightly beaten


1/4 cup chopped fresh parsley


1 clove garlic, peeled and minced


1 teaspoon salt


1/4 teaspoon ground black pepper








..DIRECTIONS


1.In a large bowl, mix ground turkey, seasoned bread crumbs, onion, egg whites, parsley, garlic, salt, and pepper. Form into 12 patties.





2.Cook the patties in a medium skillet over medium heat, turning once, to an internal temperature of 180 degrees F (85 degrees C).








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Seasoned Turkey Burgers --








.INGREDIENTS


1 1/2 pounds ground turkey breast


1 (1 ounce) package dry onion soup mix


1/2 teaspoon ground black pepper


1/2 teaspoon garlic powder


1 1/2 tablespoons soy sauce


1 egg, lightly beaten (optional)


6 hamburger buns, split








..DIRECTIONS


1.In a large bowl, mix the turkey with the onion soup mix, pepper, garlic powder, soy sauce, and egg. Refrigerate the mixture about 10 minutes, then form into 6 patties.





2.Preheat the grill for medium-high heat.





3.Lightly oil the grill grate. Place the patties on the grill. Cook for 20 minutes, turning once, or until well done. The inside of the burgers will look whitish in color when cooked through. Serve on buns.








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Mushroom Blue Cheese Turkey Burgers --





.INGREDIENTS


1 pound ground turkey


8 ounces fresh mushrooms, finely chopped


1 onion, finely chopped


2 tablespoons soy sauce


1/2 teaspoon kosher salt


1/4 teaspoon black pepper


1/4 cup crumbled blue cheese








..DIRECTIONS


1.Preheat grill for high heat.





2.In a medium bowl, mix together the ground turkey, mushrooms, onion, and soy sauce. Season with kosher salt and pepper. Form into 4 burger patties.





3.Lightly oil the grill grate. Place patties on the prepared grill, and cook for 10 minutes per side, or until well done. Top with blue cheese during the last few minutes.Whats your favorite turkey burger recipes!?
Oprah's Favorite Turkey Burger





1/4 cup scallion, thinly sliced


1/2 cup celery, finely chopped


3 granny smith apples, peeled and diced


1/8 cup canola oil


4 lbs ground turkey breast


2 tablespoons salt


1 tablespoon black pepper


2 teaspoons Tabasco chipotle pepper sauce


1 lemon, juice and zest of, grated


1/2 bunch parsley, finely chopped


1/4 cup Major Grey chutney, pureed


Directions


1 Saut茅 the scallions, celery and apples in the canola oil until tender. Let cool.





2 Place the ground turkey in a large mixing bowl. Add saut茅ed items and the remaining ingredients. Shape into eight 8-ounce burgers. Refrigerate for 2 hours.





3 Season the turkey burgers with salt and pepper. Place on a preheated, lightly oiled grill. Grill each side for 7 minutes until meat is thoroughly cooked. Let sit for 5 minutes.
Here's my absolute favorite for turkey burgers (makes 4):





Ingredients


4 turkey burgers


6 large mushrooms, sliced


1/2 shallot minced fine


1 tbsp Butter, divided


1 tbsp Olive Oil


1 tbsp white wine worcheshire sauce


4 slices good swiss cheese


1 tbsp mayonaisse


1 tbsp Dijon mustard


Alflafa sprouts


4 Kaiser rolls





Prep:


Saute mushrooms with shallot in some butter. Set aside.





In a skillet, melt remaining butter and add olive oil. This should be on medium heat. When the butter is melted, add the burgers. Brown on both sides, then add worcestershire, cover and reduce heat.





In the meantime, mix the mayo and mustard. Cut the Kaiser rolls in half, and spread with the mayo mustard mixture. Put each roll on a plate.





Remove the cover on the burgers, and put the slices of cheese on. Replace the cover and cook until the cheese has melted.





Carefully place the burgers on the buns, top with sauted mushrooms and alphalfa sprouts.





Serve and enjoy!
I like to serve these on bruschetta or garlic bread with some baked fries that have been seasoned with garlic and parmesan. I also add some garlic to the burgers, and sometimes some basil to the stuffing.





Stuffed Turkey Burgers





1 1/4 pounds lean ground turkey breast


1/2 cup chopped roasted red peppers


1/2 cup shredded part-skim mozzarella cheese


1/4 teaspoons salt


Freshly ground black pepper





Divide turkey into 4 equal sized rounds. Make 2 equal sized patties out of each round so you have 8 patties total. Sprinkle 4 of the patties with 2 tablespoons red peppers and cheese, and top with remaining patties, working the turkey around the edges to seal burgers closed. Season with salt and a few grinds of pepper. Grill or broil until cooked through, about 5 minutes per side.
1 1/2 ground turkey


1 package Lipton onion soup mix


1 egg


2 slices bread, soaked in a little milk, squeeze excess milk out and tear into small pieces


1 tbsp. garlic powder


1/4 cup fresh cut italian parsley


salt and pepper to taste.





Mix all ingredients together and make a nice burger. Put a little olive oil in a non stick skillet and fry on both sides. Turn heat to simmer and cover and cook for approx. 5 minutes covered or until you are sure burgers are cooked thoroughly. They are awesome.
Seasoned Turkey Burgers


INGREDIENTS (Nutrition)


1 1/2 pounds ground turkey breast


1 (1 ounce) package dry onion soup mix


1/2 teaspoon ground black pepper


1/2 teaspoon garlic powder


1 1/2 tablespoons soy sauce


1 egg, lightly beaten (optional)


6 hamburger buns, split


http://allrecipes.com/Recipe/Seasoned-Tu鈥?/a>
Actually Delicious Turkey Burgers: http://www.recipe4living.com/Recipe/3157鈥?/a>