Wednesday, August 18, 2010

Holiday smoked turkey recipe.?

Holiday turkey rub. Any good recipes for a turkey rub. I am going to use a sweet brine and need a good rub recHoliday smoked turkey recipe.?
Rub


1/2 tsp of salt (7.5ml)


1 tsp of freshly ground pepper (5ml)


1 tsp of fresh sage (5ml)


1 tsp of dried thyme (5ml)


1 tsp of Cajun spice (5ml)


Grated zest of 1 lemon


http://search.yahoo.com/search;_ylt=A0ge鈥?/a>Holiday smoked turkey recipe.?
OVEN-SMOKED TURKEY





1 (10 to 12 lb.) turkey


1/4 c. salad oil


1/2 c. salt


2 tbsp. liquid smoke


1 c. vinegar


1/4 c. pepper


2 tsp. finely chopped parsley





Rinse turkey; pat dry with paper towels, make a paste of salad oil and salt; rub 1/4 cup of the mixture on inside and neck cavity of turkey. Truss turkey, brush with additional oil. Place on rack in roaster, breast side up. Bake in preheated 350 degree oven for 1 hours.


Combine remaining salt paste; liquid smoke; vinegar; pepper and parsley. Baste turkey with vinegar mixture. Bake for 3 hours and 30 minutes or until turkey is tender. Basting with vinegar mixture every 30 minutes. Let turkey stand for at least 15 minutes before carving.

No comments:

Post a Comment